Yes, I'm still alive.... and a recipe
Wanted to stop in and let y'all know that I am still kickin'. :-) I am also pretty worn out from VBS today, so I'm not doing a whole post. I do have several "in the works" though, so I will be posting soon.
For some unknown reason I have REALLY been craving stuffed jalapenos and salsa lately. Don't ask me why, but I could literally live off the stuff. Thankfully, jalapenos are inexpensive, and the salsa takes less than 5 minutes to make. :-) SO, here is the recipes.
Homemade Salsa
1 can of stewed tomatoes
1 jalapeno (chop the top off)
about 1/2 of a medium Noonday onion (any onion will work, but Noonday is in season and they aren't hot)
2 cloves of garlic
2 tsp. sugar
Put everything in a blender until smooth.
That's it. It's all fresh ingredients, except the canned tomatoes, and it tastes great. For a milder salsa take the seeds out of the jalapeno first.
Love,
Wendy Darling
No comments:
Post a Comment